I have discovered an even more wonderful way to enjoy my cup of coffee. I have been adding homemade Vanilla Bean Sugar. It adds a divine, sweet flavor that makes the coffee even more delightful and comforting.
It is very easy to make and I do it without even measuring. I just eyeball the ingredients and mix everything together in my mini food processor.
I use about a teaspoon full in my coffee. So delicious!
Here are the ingredients...just sugar and vanilla bean paste. I just pour both into my mini food processor and whirl it all together. You can use as much bean paste as you would like...I like a decent amount.
Mixed together and ready to use in coffee or even in baking! This make a great gift as well. You could put it in a clear glass container with a label and give it to friends and family at Easter brunch. Make sure that you have a sugar dish full of Vanilla Bean Sugar at your next gathering.
It will make your coffee that much better!
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